I finally came upon this yoghurt starter from Lazada! It's shipped all the way from China so it took around 2-3 weeks to arrive in mail. But it's worth it!
Each pack contained 10 small sachets. 1 small sachet can be made into 1L of yoghurt! They have to be stored in freezer to prolong shelf life and thawed to room temperature for about 15-20 minutes before use. Since the starter sachets are small, they didn't occupy much fridge space. They are best used within1 year after the manufacturing date.
Instead of using milk powder, I changed to UHT full cream milk which is a lot more convenient. Otherwise the instructions were as per my previous post.
This batch of yoghurt is definitely not as sour but it's also less thick. But it's better tolerated by my family.
Top with some freshly cut fruits and nuts for a wholesome breakfast or dessert!
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